Against the breathtaking backdrop of the Southern Alps of New Zealand, Annabel Langbein shares the secrets of her free range cooking style and shows how easy it is to bring good food into today's fast-paced world. Each episode provides recipes for a delicious starter, main course and dessert.
I art directed the series titles and briefed and commissioned the music, I also art directed the accompanying book promotion.
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Series Producer, Dana Youngman Editing, Guy Brinston Art Director, Jacob Slack Graphic Design, Cody Amos Music, Franklin Road
